|
Calories ....................................................
|
40
|
|
Calories from Fat ...........................................
|
8
|
|
Total Fat ...................................................
|
.8 g
|
|
Saturated Fat ...............................................
|
< 1 g
|
|
Cholesterol .................................................
|
20 mg
|
|
Sodium ......................................................
|
25 mg
|
|
Potassium ...................................................
|
30 mg
|
|
Total Carbohydrates .........................................
|
1.8 g
|
|
Sugars ......................................................
|
1.8 g
|
|
Protein .....................................................
|
5.2 g
|
|
Vitamin A ...................................................
|
667 IU
|
|
Vitamin C ...................................................
|
2.5 mcg
|
|
Vitamin D ...................................................
|
400 IU
|
|
Thiamin .....................................................
|
1.5 mg
|
|
Riboflavin ..................................................
|
500 mcg
|
|
Vitamin B-6 .................................................
|
150 mcg
|
|
Folate (as folic acid) ......................................
|
20 mcg
|
|
Vitamin B-12 ................................................
|
1.5 mcg
|
|
Pantothenic Acid ............................................
|
20 mcg
|
|
Calcium .....................................................
|
35 mg
|
|
Magnesium ...................................................
|
50 mg
|
|
Zinc ........................................................
|
5 mg
|
|
Chromium ....................................................
|
5 mg
|
|
|
|
|
Colostrum ...................................................
|
10,000 mg
|
|
Typically Provides By Analysis:
|
|
|
Immunoglobulins (Total) .....................................
|
2,500 mg
|
|
Immunoglobulin G (IgG) ......................................
|
2,000 mg
|
|
Immunoglobulins, Other (IgA,IgM,IgD,IgE) ....................
|
500 mg
|
|
Proline-Rich Polypeptides (PRP) .............................
|
400 mg
|
|
Lactoferrin .................................................
|
50 mg
|
|
Transferrin .................................................
|
30 mg
|
|
Insulin Growth Factor-1 .....................................
|
10 mcg
|
|
Insulin Growth Factor-2 .....................................
|
1.2 mcg
|
|
Transforming Growth Factor-b ................................
|
1,000 mcg
|
|
Transforming Growth Factor-a ................................
|
.18 mcg
|